As the Olympics comes to a close, so does our week of International eating.. While we didn't watch a lot of the games this year, it was fun to represent various countries with our meal planning. From the UK with Bangers and mash with Yorkshire pudding, Morocco with Chicken Shawarma, and Kenya with a Beef Curry stew, we had an enjoyable few weeks "eating around the world".
|Croque Madame on English Muffins and green salad with apples|
|Chicken Shawarma Plate with hummus, naan bread, feta rice and tomato/cucumber salad|
|Jamacian Beef Patty with salad|
|Kenyan Beef Curry with cornbread|
|Beef Bulgogi bowls|
|Bangers and Mash with Peas and Yorkshire pudding|
|Mongolian beef with rice and steamed broccoli|